- Unique location, soil and micro-climate vineyards
- New generation, natural-based pesticides
- We work with healthy and selected grapes
- We use only the essence of selected grape without pressing
- Wine is matured naturally in oak barrels with a long term fermantation
- When bottling, only the most necessary filtering takes place, to preserve the aromas
- After bottling, our wines are stored in underground cellars in the orignal production site
- We bring the wine out of the cellars only when orders are placed, in order topreseve the freshness
- Exclusive appearance and forms
